I love my slow cooker and today I am making baked potatoes in it. In the morning, just wash your potatoes, pierce them with a fork, wrap in foil and place in your slow cooker. Cook on low for 8 to 10 hours. It's so convenient to make them this way, plus I don't have to heat up the kitchen on an Indian summer day like today.
Tonight I'll make up some taco meat and we'll have that along with shredded cheese and salsa on our baked potatoes.