Tuesday, June 15, 2010
Pineapple Upside -Down Cake
Last night we had sort of a Luau themed supper (how 50s can you get?). I made teriyaki chicken, rice, steamed vegetables, Hawaiian bread and a pineapple upside down cake for the first time ever. Can you believe I had never made such a classic dessert? Everyone loved it and was so easy. Here is the recipe I used.
I wish I had thought to play my beach music CD from a birthday party a few years ago. That would have been fun and added to the luau atmosphere. Maybe next week I'll come up with some other theme to plan supper around. Any ideas?