I'm finally posting the long awaited chocolate gravy recipe! :)
I usually start my gravy before I start the biscuits. This gravy will have to simmer 10 minutes or so and the biscuits bake up so quickly.
Combine in a saucepan (This pan is as old as I am. Seriously.):
2 tablespoons cocoa
2 tablespoons all purpose flour
1 1/2 cup sugar
3 cups water
1 teaspoon vanilla extract
Whisk it all together.
Bring to a boil over medium heat and simmer for 10 minutes or so. It will SLOWLY start to thicken.
Pull your biscuits out of the oven. This one pan of biscuits would not have been nearly enough if all the kids were at home.
Butter your biscuit (that part is critical) and pour the gravy over. Mike likes to split his biscuits, butter each half and then pour the gravy over.
So yummy! Don't think about the calories. :)