This is what I made for breakfast this morning and it was SO good. I used homemade bread and bananas are cheap so even though I haven't worked out the exact cost I'm thinking it was pretty minimal.
Ingredients:
4 eggs (I only have 2 showing in the picture)
1/2 cup milk
2 bananas, cut into chunks
1 teaspoon cinnamon
1/2 teaspoon nutmeg
1 Tablespoon oil
Sliced bread
In a blender, combine all ingredients except bread. Blend until smooth and pour into a pie pan.
Heat a large skillet or griddle over medium heat until hot. I recommend non-stick for this recipe. Soak bread in the banana mixture, turning to coat both sides.
Place bread in the skillet. Cook 5 to 7 minutes until golden brown, turning once.
Serve with additional sliced bananas, powdered sugar and maple syrup.
11 comments:
Looks delish!
Wow!!! what a recipe!
Blessings,
Manuela
This sounds so o good!! Every once in a while we will do breakfast for dinner and this would be a fun one for that with some link sausages YUM!!
what a unique recipe, boy does that look, good, I will just have to try that, thanks for sharing...Phyllis
It's 7 a.m. right now and that looks so yummy!!!
French toast is always a treat to make =)
Serve it with some sausage or bacon...mmmmmm.....
Happy 1st day of the week 50's Housewife!!!
Blessings,
Dawn
Thank you so much for sharing this recipe! I am planning next week's menus now, and I am adding this on for next Saturday's breakfast.
Thank you for sharing this recipe. it sounds delicious.
Now I'm hungry! Looks great. I love to make banana pancakes and my rugrats love french toast so this will be a great new recipe!
Ciao Bella~
Whoa, how did I miss this post? Yummy, looks like a keeper - thanks for sharing! And your homemade bread... I lurve it!
Thank you for sharing this recipe. This is so delicious. I love it!!
All I can say is, do I have drool running down my chin??? :-)
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