Monday, August 3, 2009

Fruity Freeze

I recently discovered Sandra Lee's new Semi-Homemade Magazine and I love it! It has some great recipes. Today I made her recipe for Fruity Freeze from the August/September issue and it was a big hit. It's very simple and easy to make, plus it's full of vitamin C.


Process one 16 oz. bag of frozen strawberries, 3/4 cup orange juice and 2 teaspoons fresh lime juice with one to two cups of ice in a blender until smooth. Top it off with a straw or a spoon.

What could be easier?

7 comments:

A said...

I am a huge Sandra Lee fan so it is so cool that you are highlighting her mag today. I love it, and was just reading the newest issue yesterday. The recipes are fantastic and easy enough for a beginner like myself to attempt with confidence.

Sandy said...

Delicious and perfect for our 100+ weather! Yummy :)

Fineblogsite said...

Frutista Freeze is totally awesome - I could have one of those every day! I love it!!!

Terri said...

That looks delicious!

GypsyFox said...

I too am a Sandra lee fan, this recipe sounds perfect for the weather ;)

Heidi said...

I love sandra lee. This looks so good and refreshing. I can't wait to give it a try :)

Kari said...

That looks delightful and oh so refreshing!