This is such a quick and easy cookie recipe! It's not a big recipe, so if you have a big family they will eat them all up in a hurry. That works best for me because the more cookies left over, the more cookies I will eat! :)
2 eggs
2/3 Cup vegetable oil
2 tsp. vanilla
3/4 Cup sugar
2 cups flour
2 tsp. baking powder
1/2 tsp. salt
Heat oven to 400 degrees. Beat eggs with fork until well blended. Stir in oil, vanilla, and sugar until mixture thickens. Sift together flour, baking powder and salt; stir into oil mixture. Drop with teaspoon 2 inches apart on greased cookie sheet. Top with sugar or sprinkles. Bake 8 to 10 minutes.
this looks like a keeper..
ReplyDeleteDeby
Thank you, thank you.
ReplyDeleteI came here at 5:15PM (dark & damp outside), printed the recipe, made the mix, baked it and by 5:45PM my official taster (aka Alex!) said to tell you they are yummy. So of course, I have to double check, for research purposes, of course - I have never tasted such lovely biscuits. Have recommended them on my blog - hope that is ok.
Lynn
Thank you Deby!
ReplyDeleteOh Lynn, I'm so glad you and your official taster liked them! :) Yes, it's perfectly fine for you to recommend them. Thank you!
I have also made this sugar cookie recipe for years. I think I found the recipe way back when I was a teen in a Betty Crocker book.
ReplyDeleteThey are one of my daddy's favorites.
I love that they can be mixed up with spoon, no need to get out a mixer.